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Lunch Applications

Community Eligibility Image

Fruit Everyday...
Do it for Life!

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Smart Snacks In School
USDA Dietary Guidelines
Online Payments: Lunch Prepay
Web Menus Mobile App

Welcome to Nutrition Services!

Prepaid Refund Requests:
Please email with the following information:
  • Student Name
  • School Name
  • Person to make the check out to
  • Address to mail the check to
  • A phone number
Please note any balance for students returning next year will carryover.
Please email if you have any questions.



Grab & Go Meal Distribution Sites:

As a result of Governor Henry McMaster’s order related to coronavirus, the Charleston County School District will launch grab and go style meal distribution sites.

Charleston Grab and Go Image with Grab and Go Text  in English and Spanish

CCSD curbside meal pick up sites starting August 10

Available Monday, Wednesday, and Friday

Menu: Shelf Stable Breakfast & Lunch Kits


C.E. Williams Middle School – South (formerly West Ashley Middle School)

Chicora Elementary

Goodwin Elementary

Harbor View Elementary

Haut Gap Middle

Laing Middle 

Sanders Clyde Elementary

Stall High school 

Allergy & Nutritional Information English

Allergy & Nutritional Information Spanish

Children 18 years or younger will be provided a lunch and breakfast for the following day. Children from neighboring districts are also eligible to participate in the meal service offered at the Charleston County School’s locations.

The meal distribution sites are designated for drive-up or walk-up pick up only. Cafeterias will not be open for on-site meal service.

Meals may include perishable components and will be stored in temperature-controlled environments prior to distribution. Allergen information will be included on



We know good nutrition and learning go hand in hand!

The Nutrition Services department is made up of a team of food and nutrition professionals that are dedicated to students' health, well being and their ability to learn. We support learning by promoting healthy habits for lifelong nutrition and fitness practices.

Meals, foods and beverages sold or served at schools meet state and federal requirements which are based on the USDA Dietary Guidelines. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.

Recipes and Videos

Programs & Grants